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Is Bottled Better?
Emily Clinch

After a long, hot day, nothing seems more appealing than a nice cold glass of water. So clear, so pure, fresh from the bottle — wait, where did that come from?

Bottled water's appeal has grown rapidly in recent years, as people worry more and more about the safety of their tap water. But some studies suggest that those fears aren't so justified — and where they are, that bottled water may not be any better — at least in the United States.

In 2000, consumers slurped their way through 22.3 billion gallons of water, with worldwide sales of around $22 billion. With advertisements focused on "purity" and "health," bottled water can seem like a wiser choice than tap water. According to a March 1999 study from the National Resources Defense Council (NRDC), however, over-dependence on bottled water can be downright dangerous. Not only is water bottling one of the most rapidly growing industries in the world, it's also one of the most poorly regulated.

In a study testing more than 1,000 bottles of 103 types of water, the NRDC found that 33 percent of the brands were contaminated to levels violating state standards or guidelines for biological or chemical contamination. The FDA, which helps create standards for tap water, does not monitor bottled water — that's the responsibility of the EPA, whose guidelines are far less stringent. In addition, city water supplies are required to test for coliform bacteria (which can indicate the presence of fecal material) one hundred times per month, while bottled water facilities must test only once per week. Cities must also test for bacteria and parasites, while water-bottling facilities do not need to.

Additionally, bottled water is shipped in, well, bottles. Even though the bottles are usually made of recyclable plastic or glass-it can't compare with the no packaging materials at all used by tap water. An estimated 1.5 million tons of plastic go to bottle making every year. On top of that, consider all the shipping inefficiencies involved with moving crates of bottled water from Canada and Maine to stores in California, Europe and Asia. Add to that the potential cost of draining deep aquifers (as opposed to more-easily-replenished surface sources, like reservoirs and rivers, that city water usually comes from), and the environmental impact of bottled water can be remarkably high.

Bottled water isn't entirely bad, of course. In situations where local water has been contaminated, many individuals can rely on bottled water until water quality improves. But the environmental and actual dollar costs are too great to make bottled water a wise choice for everyday use.

To read the NRDC study, visit: http://www.nrdc.org/water/drinking/bw/chap1.asp#table1



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